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Apple Pie Breakfast Bowl

Fit Foodie Finds
by Fit Foodie Finds
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3.77/5 (26)
Apple Pie Breakfast Bowl

Shake up the way you drink smoothies with Fit Foodie Finds‘ apple pie smoothie bowl. This is a no-fuss, one-blender recipe pumped with fiber from rolled oats. Some delicious topper ideas are chia seeds, toasted pecans, sunflower seeds, and, of course, apple chunks! If sugar is a concern, swap out the non-fat vanilla Greek yogurt for plain.

Apple Pie Breakfast Bowl

Ingredients

  • 1 small frozen banana
  • 1/2 cup (122g) non-fat vanilla Greek yogurt
  • 2/3 cup (170g) apple sauce, unsweetened
  • 1/4 cup (22g) rolled oats
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1/2 cup (120ml) unsweetened almond milk
  • Handful of fresh spinach or kale (optional)

Directions

Place all ingredients in a high-speed blender. Blend until smooth.

Serve with favorite toppings!

Serves: 1 Serving Size: 1 smoothie bowl

Nutrition Information (per serving): Calories: 290; Total Fat: 3g; Saturated Fat: 0g; Monounsaturated Fat: 1g; Cholesterol: 3mg; Sodium: 110mg; Carbohydrate: 65g; Dietary Fiber: 6g; Sugar: 20g; Protein: 15g

Nutrition Bonus: Potassium: 226mg; Iron: 11%; Vitamin A: 5%; Vitamin C: 52%; Calcium: 29%

About the Author

Fit Foodie Finds
Fit Foodie Finds

Lee is the author, recipe creator and photographer behind the healthy food blog Fit Foodie Finds. She’s based in the Twin Cities where she runs her blog full time, teaches group fitness and loves anything and everything about the outdoors. Check out her out on TwitterFacebookInstagram and Pinterest.

Photo courtesy of Lee Hersh. Original recipe published on Fit Foodie Finds.

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